Orange-scented brioche pudding
Posted on the 1st February 2021
Put the sultanas and Grand Marnier into a small saucepan, bring to the boil and simmer
An old-fashioned bread and butter pudding with a fragrant flourish. You can get ready-sliced long brioche loaves, which makes life simpler, but if you need to get out a bread knife yourself, just try to slice thinly. Any good unchunky marmalade would do. I think this is better warm rather than hot straight from the oven.
Posted By Gussie Fink-NottleLink on the 8th February 2026
what a decadent dessert.
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